Cafe Fresco is serving up great coffee and food by Canoe Lake in Southsea. Pick up some lunch from the cafe and enjoy watching people on the pedalo swans on the boating lake!Continue reading “Cafe Fresco, Southsea”
ᵃᵈ Portsmouth’s warehouse street food venue has been a total hit since it opened last year. It’s a favourite of mine because of its chilled dining vibes, fantastic food and great entertainment.
Outside-In regularly changes up its independent street food vendors and there’s some new offerings added into the eclectic mix to try.
I was invited to review the food court and it laid on what can only be described as an epic feast!
If you’re in the city and looking for something that’s a little different, you need to head here, take a look why…
AD | Whoop-whoop! It’s the sound of the BEEEEEFFFFFF!
This is most definitely a public service announcement for those of you looking for a place to eat in Portsmouth.
Hubbox has thrown open its doors at new digs at Gunwharf Quays bringing amazing Cornish produce and charm to my sunny corner of Hampshire.
It’s won accolade after accolade and been on my foodie hit list for a while.
I was chuffed when the kind folk at Hubbox invited* me to its newest restaurant to try those famous dirty fries out.
Take a look at the dishes I picked from the menu, which is filled with award-winning epic big eats. If you like American street food this one is going to be a piece of you…
THIS. This is how you do doughnuts and coffee. Unique sweet treats, super strength caffeine and a beautiful aesthetic. Hideout Coffee Company has it all.
The doughnuts are out of this world. Go now and go early, they sell out so quickly so, do not go unprepared!
I visited after it had been open for six days, and it’s been selling out every single day. For a very good reason too, those doughnuts are AMAZING.
And yes, they are ‘The Finest Coffee Perverts’ in Portsmouth!
Becketts is the restaurant in Southsea that’s been recommended to me over and over again. It’s been a Portsmouth staple for the last 30 years but came under new management in 2016 and is thriving in the city’s vibrant food scene.
It has an excellent reputation and now I’ve finally managed to visit I totally understand the hype.